AMBASSADOR
AMBASSADOR
Lilly is a dynamic event partner, special guest and brand ambassador, bringing her culinary expertise to prestigious events and partnerships. Renowned for creating immersive food journeys, she collaborates with leading brands to showcase food, culture and provenance.
Lilly’s work has featured at celebrated events and brand alignments including TrailGraze Tasmania, The Tabasco Hot List, Hotel Cliquot, and Tasting Australia, where her presence brings genuine value and depth. As a judge for the delicious. Produce Awards, Lilly champions provenance and quality, recognising and supporting outstanding producers across the country.
Whether curating bespoke dining experiences or collaborating with brands that reflect her values, Lilly brings authenticity, creativity and calm confidence to every project. Her ability to translate food into meaningful moments makes her a trusted voice in Australia’s culinary landscape, and a valuable partner for brands and events seeking thoughtful, lasting engagement.
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JEEP AUSTRALIA + ADVENTURE.COM
What happens when you take a world-class chef, a state-of-the-art EV and an empty stomach to explore one of the best food scenes in the world?
A delicious bite-sized doco series.
Coming soon to adventure.com
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TASTING AUSTRALIA 2025
Presented by Journey Beyond, Tasting Australia is one of the country’s longest running eating and drinking festivals – a celebration and collaboration of people, produce and place.
Each autumn, audiences are invited to step beyond a standard food festival to discover deliciously different experiences that feed their curiosity.
Join Lilly in the Dining Galleries for:
Seoul to Kyoto on Thursday 8 May 2025, and
Mothers Day: Degustation on Sunday 11 May 2025.
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TRAILGRAZE 2025
Tasting Trail Tasmania’s annual TrailGraze Dinner celebrates the best of North and North West Tasmania - exceptional local produce, bold flavours, and expertly paired drinks.
In 2025, Lilly joined Jo Barrett (2024 Good Food Chef of the Year) and MC & Wine and Drinks journalist Max Veenhuyzen, to create a night of incredible food, fine drinks, and great company.
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TRAILGRAZE 2024 + 2023
In 2023, Lilly served as a TrailGraze ambassador, creating seasonal recipes that showcased local produce and featured in a souvenir recipe book available across the region’s farmgates.
In 2024, Lilly co-curated the inaugural TrailGraze Dinner at Spreyton Cider Co., alongside chef Palisa Anderson and beverage expert Mike Bennie. Together, they crafted a vibrant, produce-led menu highlighting offerings from all 32 Tasting Trail producers, celebrating the region’s exceptional food and beverage culture.